Brinjal And Mozzarella Stacks
Meat-free Monday recipe
These juicy stacks of brinjal topped with tomato, mozzarella and basil make meat-free Monday more pleasurable than ever! Ingredients
2 medium brinjals sliced
1 packet Royco Beef Marinade
4 large ripe tomatoes sliced
300g mozzarella sliced
2 handfuls of fresh basil
Method
Preheat oven to grill setting.
Prepare marinade according to pack instructions.
Marinate brinjal slices with the prepared marinade in a dish for 10 minutes.
Place brinjal slices on a baking tray and brush generously with marinade.
Grill until slightly softened and brown.
Create stacks by layering the tomato, cheese, brinjal and basil. Drizzle with marinade and sprinkle with ground black pepper before serving.
Serves 4
15 minutes to make
No comments:
Post a Comment